Chili pepper 'Biquinho'

A pepper in an exceptional drop shape. The fruits are green at first and turn red as they ripen. The flavor is mild, hardly spicy. You can pickle them in vinegar, or eat them raw. Nice in pot.

Sowing Instructions
Peppers and peppers are cold-weather plants. They like it warm at their feet. Put them near a heating element, heat mat or floor heating, if applicable. They are theoretically light germinators and may have a thin layer of seedling soil on top (soil also allows some light through). Keep the soil moist, but not wet, and use a greenhouse or cover to put over the seeds if necessary. Then it will stay warm and moist inside, something that will promote germination.