Chili pepper 'Biquinho'

A pepper in an exceptional drop shape. The fruits are green at first and turn red during ripening. The flavour is mild, hardly spicy. You can pickle them in vinegar, or eat them raw. Nice in pot.

Sowing instructions
Peppers and peppers are cold-weather plants. They like to be warm on their feet. Put them near a heating element, heat mat or underfloor heating, if applicable. In theory, they are light germinators and may have a thin layer of seedling soil over them (soil also lets some light through). Keep the soil moist but not wet and, if necessary, use a greenhouse or cover to put over the seeds. Then it will stay warm and moist inside, something that will promote germination.